Definition that contains distilling
- brew drink made by steeping and boiling and fermenting rather than distilling
- malt a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
- distillation a purified liquid produced by condensation from a vapor during distilling; the product of distilling
- zymurgy the branch of chemistry concerned with fermentation (as in making wine or brewing or distilling)
- distillate a purified liquid produced by condensation from a vapor during distilling; the product of distilling
- bay rum an aromatic liquid originally obtained by distilling the leaves of the bayberry tree with rum
- sour mash a mash with optimum acidity for yeast fermentation; a mixture of old and new mash; used in distilling some whiskeys
- brewage drink made by steeping and boiling and fermenting rather than distilling
- thiocyanic acid an unstable acid that can be obtained by distilling a thiocyanate salt
- zymology the branch of chemistry concerned with fermentation (as in making wine or brewing or distilling)