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nounoval reproductive body of a fowl (especially a hen) used as food
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type of:
Definition that contains eggs
- roe eggs of female fish
- hollandaise eggs and butter with lemon juice
- firm omelet eggs beaten with milk or cream and cooked until set
- ham and eggs eggs (scrambled or fried) served with ham
- fried egg eggs cooked by sauteing in oil or butter; sometimes turned and cooked on both sides
- silkworm seed eggs of a silkworm
- scrambled eggs eggs beaten and cooked to a soft firm consistency while stirring
- bacon and eggs eggs (fried or scrambled) served with bacon