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Definitions of olive oil
Definition that contains olive oil
  • greece a republic in southeastern Europe on the southern part of the Balkan peninsula; known for grapes and olives and olive oil
  • pesto a sauce typically served with pasta; contains crushed basil leaves and garlic and pine nuts and Parmesan cheese in olive oil
  • ellas a republic in southeastern Europe on the southern part of the Balkan peninsula; known for grapes and olives and olive oil
  • tapenade a spread consisting of capers and black olives and anchovies made into a puree with olive oil
  • hellenic republic a republic in southeastern Europe on the southern part of the Balkan peninsula; known for grapes and olives and olive oil
  • osso buco sliced veal knuckle or shin bone cooked with olive oil and wine and tomatoes and served with rice or vegetables
  • madia oil used as a substitute for olive oil
  • monounsaturated fatty acid an unsaturated fatty acid whose carbon chain has one double or triple valence bond per molecule; found chiefly in olive oil and chicken and almonds
  • chicken provencale chicken cooked in a sauce made with tomatoes, garlic, and olive oil
  • oleic acid a colorless oily liquid occurring as a glyceride; it is the major fatty acid in olive oil and canola oil; used in making soap and cosmetics and ointments and lubricating oils
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