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Definitions of sardine
  1. noun
    small fatty fish usually canned

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  2. noun
    small fishes found in great schools along coasts of Europe; smaller and rounder than herring
  3. noun
    a deep orange-red variety of chalcedony

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  4. noun
    any of various small edible herring or related food fishes frequently canned
Definition that contains sardine
  • sprat small herring processed like a sardine
  • sprat small fatty European fish; usually smoked or canned like sardines
  • sardine oil oil obtained from sardines and used chiefly as a lubricant and in soap
  • family clupeidae herrings; shad; sardines; etc.
  • sild any of various young herrings (other than brislings) canned as sardines in Norway
  • isospondyli most primitive teleost fishes; all are soft-finned: salmon; trout; herring; shad; sardines; anchovies; whitefish; smelts; tarpon
  • brisling small herring processed like a sardine
  • clupea sprattus small herring processed like a sardine
  • order isospondyli most primitive teleost fishes; all are soft-finned: salmon; trout; herring; shad; sardines; anchovies; whitefish; smelts; tarpon
  • brisling small fatty European fish; usually smoked or canned like sardines
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