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Definitions of shellfish
  1. noun
    invertebrate having a soft unsegmented body usually enclosed in a shell

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  2. noun
    meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean)
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Definition that contains shellfish
  • fish catch or try to catch fish or shellfish
  • seafood edible fish (broadly including freshwater fish) or shellfish or roe etc
  • whitefish any market fish--edible saltwater fish or shellfish--except herring
  • paella saffron-flavored dish made of rice with shellfish and chicken
  • pilaf rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes
  • bisque a thick cream soup made from shellfish
  • bouillabaisse highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs
  • jambalaya spicy Creole dish of rice and ham, sausage, chicken, or shellfish with tomatoes, peppers, onions, and celery
  • pilau rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes
  • anaphylactic shock a severe and rapid and sometimes fatal hypersensitivity reaction to a substance (especially a vaccine or penicillin or shellfish or insect venom) to which the organism has become sensitized by previous exposure
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