Definition that contains arley
- irish whiskey made in Ireland chiefly from barley
- porter a very dark sweet ale brewed from roasted unmalted barley
- scotch whiskey distilled in Scotland; especially whiskey made from malted barley in a pot still
- grain dry seed-like fruit produced by the cereal grasses: e.g. wheat, barley, Indian corn
- malt a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
- barley a grain of barley
- bannock a flat bread made of oat or barley flour; common in New England and Scotland
- miso a thick paste made from fermented soybeans and barley or rice malt; used in Japanese cooking to make soups or sauces
- stout a strong very dark heavy-bodied ale made from pale malt and roasted unmalted barley and (often) caramel malt with hops
- kvass fermented beverage resembling beer but made from rye or barley