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Definitions of canola
  1. noun
    vegetable oil made from rapeseed; it is high in monounsaturated fatty acids

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Definition that contains canola
  • alpha-linolenic acid a polyunsaturated fatty acid with 18 carbon atoms; the only omega-3 fatty acid found in vegetable products; it is most abundant in canola oil; a fatty acid essential for nutrition
  • oleic acid a colorless oily liquid occurring as a glyceride; it is the major fatty acid in olive oil and canola oil; used in making soap and cosmetics and ointments and lubricating oils
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