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Definitions of carbohydrate
  1. noun
    an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain

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Definition that contains carbohydrate
  • sugar a white crystalline carbohydrate used as a sweetener and preservative
  • liver large and complicated reddish-brown glandular organ located in the upper right portion of the abdominal cavity; secretes bile and functions in metabolism of protein and carbohydrate and fat; synthesizes substances involved in the clotting of the blood; synthesizes vitamin A; detoxifies poisonous substances and breaks down worn-out erythrocytes
  • starch a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles
  • chemosynthesis synthesis of carbohydrate from carbon dioxide and water; limited to certain bacteria and fungi
  • cortisol an adrenal-cortex hormone (trade names Hydrocortone or Cortef) that is active in carbohydrate and protein metabolism
  • sucrose a complex carbohydrate found in many plants and used as a sweetening agent
  • pectin any of various water-soluble colloidal carbohydrates that occur in ripe fruit and vegetables; used in making fruit jellies and jams
  • lipid an oily organic compound insoluble in water but soluble in organic solvents; essential structural component of living cells (along with proteins and carbohydrates)
  • hydrocortisone an adrenal-cortex hormone (trade names Hydrocortone or Cortef) that is active in carbohydrate and protein metabolism
  • polyose any of a class of carbohydrates whose molecules contain chains of monosaccharide molecules
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