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Definitions of oatmeal
  1. noun
    porridge made of rolled oats

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  2. noun
    meal made from rolled or ground oats

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Definition that contains oatmeal
  • porridge soft food made by boiling oatmeal or other meal or legumes in water or milk until thick
  • gruel a thin porridge (usually oatmeal or cornmeal)
  • haggis made of sheep's or calf's viscera minced with oatmeal and suet and onions and boiled in the animal's stomach
  • skilly a thin porridge or soup (usually oatmeal and water flavored with meat)
  • hasty pudding sweetened porridge made of tapioca or flour or oatmeal cooked quickly in milk or water
  • oatcake thin flat unleavened cake of baked oatmeal
  • flummery a bland custard or pudding especially of oatmeal
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