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nounwidely cultivated herb with leaves valued as salad green; either curly serrated leaves or broad flat ones that are usually blanched
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nounyoung broad-leaved endive plant deprived of light to form a narrow whitish head
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Parts of witloof
- "chicory escarole"
- "endive"
- "escarole"
- "french endive"
- "belgian endive"