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Definitions of cocoa butter
Definition that contains cocoa butter
  • couverture chocolate that contains at least 32 percent cocoa butter
  • white chocolate a blend of cocoa butter and milk solids and sugar and vanilla; used in candy bars and baking and coatings; not technically chocolate because it contains no chocolate liquor
  • dark chocolate chocolate liquor with cocoa butter and small amounts of sugar and vanilla; lecithin is usually added
  • bittersweet chocolate chocolate liquor with cocoa butter and small amounts of sugar and vanilla; lecithin is usually added
  • milk chocolate chocolate made from chocolate liquor with sugar and cocoa butter and powdered milk solids and vanilla and (usually) lecithin; the most common form of chocolate for eating; used in chocolate candy and baking and coatings
  • cocoa powder the powdery remains of chocolate liquor after cocoa butter is removed; used in baking and in low fat and low calorie recipes and as a flavoring for ice cream
  • semi-sweet chocolate chocolate liquor with cocoa butter and small amounts of sugar and vanilla; lecithin is usually added
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