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Definitions of shallot
  1. noun
    type of onion plant producing small clustered mild-flavored bulbs used as seasoning
  2. noun
    aggregate bulb of the multiplier onion
  3. noun
    small mild-flavored onion-like or garlic-like clustered bulbs used for seasoning
Definition that contains shallot
  • bearnaise a sauce like hollandaise but made with white wine and tarragon and shallots instead of lemon juice
  • bercy butter creamed with white wine and shallots and parsley
  • snail butter for preparing snails: butter seasoned with shallots and garlic and parsley
  • ravigote veloute sauce seasoned with chopped chervil, chives, tarragon, shallots and capers
  • tartar sauce mayonnaise with chopped pickles and sometimes capers and shallots and parsley and hard-cooked egg; sauce for seafood especially fried fish
  • bercy butter butter creamed with white wine and shallots and parsley
  • tartare sauce mayonnaise with chopped pickles and sometimes capers and shallots and parsley and hard-cooked egg; sauce for seafood especially fried fish
  • ravigotte veloute sauce seasoned with chopped chervil, chives, tarragon, shallots and capers
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