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nounthe production of malt beverages (as beer or ale) from malt and hops by grinding and boiling them and fermenting the result with yeasttype of:
Definition that contains brewing
- hop twining perennials having cordate leaves and flowers arranged in conelike spikes; the dried flowers of this plant are used in brewing to add the characteristic bitter taste to beer
- brew prepare by brewing
- malt a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
- mash a mixture of mashed malt grains and hot water; used in brewing
- teapot pot for brewing tea; usually has a spout and handle
- hops twining perennials having cordate leaves and flowers arranged in conelike spikes; the dried flowers of this plant are used in brewing to add the characteristic bitter taste to beer
- zymurgy the branch of chemistry concerned with fermentation (as in making wine or brewing or distilling)
- coffee maker a kitchen appliance for brewing coffee automatically
- artemisia abrotanum shrubby European wormwood naturalized in North America; sometimes used in brewing beer
- brewer's yeast used as a leaven in baking and brewing