-
nounany of various mints of the genus Thymustype of:
-
nounleaves can be used as seasoning for almost any meat and stews and stuffings and vegetablestype of:part of:
Definition that contains thyme
- thymus large genus of Old World mints: thyme
- bourguignon reduced red wine with onions and parsley and thyme and butter
- lamiaceae a large family of aromatic herbs and shrubs having flowers resembling the lips of a mouth and four-lobed ovaries yielding four one-seeded nutlets and including mint; thyme; sage; rosemary
- family lamiaceae a large family of aromatic herbs and shrubs having flowers resembling the lips of a mouth and four-lobed ovaries yielding four one-seeded nutlets and including mint; thyme; sage; rosemary
- mint family a large family of aromatic herbs and shrubs having flowers resembling the lips of a mouth and four-lobed ovaries yielding four one-seeded nutlets and including mint; thyme; sage; rosemary
- winter savory erect perennial subshrub having pink or white flowers and leathery leaves with a flavor of thyme; southern Europe
- bourguignon sauce reduced red wine with onions and parsley and thyme and butter
- genus thymus large genus of Old World mints: thyme
- cymene any of three isotopes of a colorless aromatic liquid hydrocarbon occurring in the volatile oil of cumin and thyme and used in the manufacture of synthetic resins
- satureia montana erect perennial subshrub having pink or white flowers and leathery leaves with a flavor of thyme; southern Europe