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Definitions of thyme
  1. noun
    any of various mints of the genus Thymus
  2. noun
    leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables
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Definition that contains thyme
  • thymus large genus of Old World mints: thyme
  • bourguignon reduced red wine with onions and parsley and thyme and butter
  • satureja montana erect perennial subshrub having pink or white flowers and leathery leaves with a flavor of thyme; southern Europe
  • family labiatae a large family of aromatic herbs and shrubs having flowers resembling the lips of a mouth and four-lobed ovaries yielding four one-seeded nutlets and including mint; thyme; sage; rosemary
  • lamiaceae a large family of aromatic herbs and shrubs having flowers resembling the lips of a mouth and four-lobed ovaries yielding four one-seeded nutlets and including mint; thyme; sage; rosemary
  • family lamiaceae a large family of aromatic herbs and shrubs having flowers resembling the lips of a mouth and four-lobed ovaries yielding four one-seeded nutlets and including mint; thyme; sage; rosemary
  • mint family a large family of aromatic herbs and shrubs having flowers resembling the lips of a mouth and four-lobed ovaries yielding four one-seeded nutlets and including mint; thyme; sage; rosemary
  • winter savory erect perennial subshrub having pink or white flowers and leathery leaves with a flavor of thyme; southern Europe
  • bourguignon sauce reduced red wine with onions and parsley and thyme and butter
  • genus thymus large genus of Old World mints: thyme
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