Definition that contains beef stock
- demi-glaze sauce Espagnole with extra beef stock simmered down and seasoned with dry wine or sherry
- demiglace sauce Espagnole with extra beef stock simmered down and seasoned with dry wine or sherry
- sauce espagnole bouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc.
- brown sauce bouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc.