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nounmeat from a mature domestic sheep
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type of:part of:
Definition that contains mutton
- lincoln long-wooled mutton sheep originally from Lincolnshire
- rack rib section of a forequarter of veal or pork or especially lamb or mutton
- saddle cut of meat (especially mutton or lamb) consisting of part of the backbone and both loins
- shank a cut of meat (beef or veal or mutton or lamb) from the upper part of the leg
- exmoor horned sheep of Devon; valued for mutton
- rambouillet hardy sheep developed from the merino producing both good mutton and fine wool
- scotch broth a thick soup made from beef or mutton with vegetables and pearl barley
- irish stew meat (especially mutton) stewed with potatoes and onions
- red meat meat that is dark in color before cooking (as beef, venison, lamb, mutton)